Wang's Mandarin House

Hot Appetizers
 
Egg Roll (1)
Cantonese style egg roll filled with fresh meat and vegetables.		 1.25   Spring Roll (1) (Vegetarian)
 		 1.75
Fried Wonton (8)
Meat filled dumplings deep-fried until crispy.		 2.50   Crab Rangoon (6)
Low cal cheese wonton with crab meat.		 4.50
Chicken Wings (4)
Choice of either spicy or not spicy.		 4.50   Chicken Teriyaki (4)
Tender chicken marinated in our special sauce with pineapple chunks on a skewer.		 4.50
Dumpling Hunan Style
Dumplings served with chili oil and ginger sauce.		 5.00   Beef Teriyaki (4)
Tender beef marinated in our special sauce with pineapple chunks on a skewer.		 5.50
Barbecued Ribs (4)
Lean, meaty ribs covered with gourmet barbecue sauce.		 5.50   Butterfly Shrimp
Delicious jumbo shrimp dipped in special batter and deep fried.		 5.50
Dumplings (Fried or Steamed) (6)
Dumplings with ground meat and vegetable filling, also called Pot Sticker.		 6.00   Lemon Pepper Calamari
Lightly battered calamari with special chef's sauce on the side.		 6.50
Pu-Pu Platter (for two persons)
2 of each: butterfly shrimp, spring roll, cheese wonton, chicken wings, chicken teriyaki.		 8.50  
   

© 2007-2010 Wang's Dynasty L.L.C.